Description
Food Workers During Covid-19 sheds light on the unsung heroes of the pandemic: the essential workers in the food industry. This insightful book features real stories from food workers, showcasing their resilience and dedication during these challenging times. Written by a team of journalists and researchers, this non-fiction work delves into themes of sacrifice, community, and the importance of these often overlooked individuals. A must-read for anyone wanting to understand the impact of Covid-19 on our food supply chain and the people who keep it running.






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